For children under 12 years old, should be supervised by parents when cooking these pancakes.
Ingredient (about 8 pieces)
* 115g Flour
* 1 teaspoon (5ml) bicarbonate soda
* 1 teaspoon (5ml) cream tartar
* 25g Butter
* 1 seeds Eggs
* 150ml Fresh Milk
* 1 tablespoon sugar
Combine flour and soda and cream of tartar and ayaklah.
Mix the butter until crumble.
Make a hole in the middle of the flour in it. Beat egg and milk gradually. Mix well.
Pour a ladle of batter into hot pan and the pancakes I put up some oil.
Cook until no air bubbles and wait until the bubbles burst tu new flip.
Serve with syrup cake pan or with condensed milk.
Clean up the kitchen and do not forget to wipe the cooking table with a cloth moistened slightly.
Done. Good luck.